British diced chuck beef & minced beef, onions & carrots in gravy topped with rustic buttery potatoes. This comforting cottage pie features a layer of rustic buttery potatoes with double cream for added richness.

Cottage Pie

  • Ingredients: Potato (33%), Water, Cooked British Beef (13%)(Beef, Water, Potato Starch, Salt, Barley Malt Extract), Beef (8%), Onion (6%), Carrot (6%), Modified Maize Starch, Celery, Double Cream (Milk), Butter (Milk), Tomato Ketchup(Tomatoes, Spirit Vinegar, Sugar, Salt, Celery), Vegetarian Worcester Sauce(Water, Spirit Vinegar, Cane Molasses, Tamarind, Salt, Onion Powder, Cayenne Pepper, Garlic Powder, Clove Powder), Beef Stock(Beef Extract, Glucose, Salt, Yeast Extract, Sugar, Flavouring, Thickener(Xanthan Gum), Emulsifier(Mono- and Di-Glycerides of Fatty Acids)), Tomato Paste, Salt, Vegetable Mirepoix(Concentrated Juice of Vegetables[Carrot, Celery, Onion, Leek], Water, Yeast Extract, Cornflour, Salt), Barley Malt Extract, Garlic, Black Pepper, White Pepper.

    Contains: Barley, Celery, Gluten and Milk